SideDoor has announced the creameries that will be featured in the popular monthly Cheese Takeovers planned September 2018 through January 2019. The third Wednesday of each month will highlight a curated portfolio of artisanal cheeses from various boutique creameries. SideDoor’s own certified cheese monger, Tracy Nelsen, will be on hand at each takeover to educate guests on the various cheeses presented. Executive Chef Alejandra Padilla will use the featured cheeses in select SideDoor menu items for that evening only. A different creamery will be showcased monthly, culminating with the bi-annual Ultimate Cheese & Charcuterie Backyard Party highlighting all creameries featured in the series.
SCHEDULE: Wednednesday's at 4:30 P.M. until cheese runs out
Wednesday, September 19 – Green Dirt Farm (Weston, MO)
Wednesday, October 17 – Boutique creameries from Washington State
Wednesday, November 21 – Stepladder Creamery (Cambria, CA)
Wednesday, December 19 – Bellwether Farms (Petaluma, CA)
Wednesday, January 16, 2019 – Ultimate Cheese & Charcuterie Backyard Party featuring all fall and winter creameries
Specific cheeses and featured menu items will vary.
SideDoor, 3801 East Coast Hwy, Corona Del Mar, CA 92625